Posts Tagged ‘Fleming’s’

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Go Green With Fleming’s This St. Patrick’s Season

Wednesday, March 3rd, 2010

Fleming's Prime Steakhouse & Wine BarHow about something a little less traditional this St. Patrick’s Day season?

I know you’re probably thinking, “what no green beer?”. Instead of the usual Black & Tan, how about a Fleming’s Go Green wine dinner!

From March 5th through March 14th Fleming’s Prime Steakhouse and Wine Bar will be hosting this unique wine experience. For $55.00 (including wine), this is what you’ll be treated to:

PASSED HORS D’OEUVRES
Irish cheeses featuring Sage Derby & Cahill’s Farm Cheddar and fresh fruit
LOOSEN BROS., Riesling Mosel Dr. L Germany, 2008
Organic & Sustainable

APPETIZER
Citrus-cured Celtic Salmon on potato boxty with chive sour cream
PARDUCCI, Sustainable White Mendocino County, 2008
Organic, Biodynamic & Sustainable

ENTRÉE
Irish-style Filet Mignon served on a deconstructed sauce
with bacon, carrots, new potatoes and thyme
CHELSEA GOLDSCHMIDT, Merlot Dry Creek Valley, 2006
Organic & Sustainable

DESSERT
Guinness Stout Chocolate Cake with chantilly cream
Coffee and Tea

Looks like you can still get a little taste of Guinness just by eating dessert! Maybe they’re on to a new St. Patrick’s tradition.

Reservations are sure to go fast for what should be an evening of great food, wine and fun.

Fleming’s Prime Steakhouse & Wine Bar
2001 Siesta Drive
Sarasota, Florida 34239
941-358-9463

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dineSarasota Odds and Ends: The Sun House, Cooking Class and Links

Friday, January 15th, 2010

Odds and EndsThere’s stuff going on in the Sarasota Restaurant and dining community and you should know about it! Here are some of the things that are on the top of our pile.

The Sun House RestaurantTuesday January 19th is Pasta Tuesday at The Sun House Restaurant. A three course prix fixe menu will be offered. First course: choice of Soup or Caesar Salad. Second: Penne Salmone, Sausage Rigatoni or Porta Chicken. Third course: Dessert of the Moment. All this for the great price of $15.00

Sarasota VineyardSarasota Vineyard wine tasting. January 21, 2010 5:30pm to 7:30pm. A four wine sampling including: C.H Berres Impulse Riesling (Germany), Morgenhof Estate Chenin Blanc (South Africa), Jam Jar sweet Shiraz (South Africa) and Carchuelo Jumilla (Spain).

Mattison'sChef Paul Mattison’s hosts Gourmet Appetizer and Party Plates, a lunchtime cooking class on Wednesday, January 20 from 11:30am-1:30pm at Mattison’s Forty-One, 7275 South Tamiami Trail, Sarasota, FL 34231, telephone 941.921.3400. The price is $35 per person and the class has limited attendance. This special lunch and cooking class includes a three-course lunch with wine and an exciting cooking demonstration with Chef Paul Mattison.

Fleming's Steakhouse and Wine BarFleming’s Winter Prix Fixe Menu. Fleming’s Steakhouse and Wine Bar is debuting their Winter Prix Fixe Menu this month with a choice of 3 entrées: Braised Boneless Short Rib of Beef, Seared Scallops Peperonata or Roasted Half Duckling. At $39.95. This complete 3-course menu is an exceptional value. Don’t miss it!

Loose Ends…

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Fleming’s Celebrates its Month of Discovery

Wednesday, September 9th, 2009

Fleming's Prime Steakhouse & Wine BarSeptember is a month of discovery over at Fleming’s Prime Steakhouse & Wine Bar. All this month they will be celebrating the addition of great new wines, menu selections and specials.

Here’s is some of what the folks at Fleming’s have in store for you.

The new Fleming’s 100 debuted on September 1st. It’s this years collection of 100 wines by the glass, 30 of which sell for $10 a glass or less. “The Fleming’s 100 is nothing less than an honor roll of excellence from around the world,” explains Director of Wine Marian Jansen op de Haar. “This year we have made a special effort to find superb wines at a value which we know is of key importance to our guests.  It’s an absolute pleasure for me to introduce these exciting new wines, one glass at a time.”

Through September 30th you can treat yourself to Fleming’s Memorable Meal: Trio of Filets. The filets are presented side by side in a modern take on three classic preparation styles. They include, Wellington, Oscar and Au Poivre. This three course meal will also include a salad, side dish and a trio of creme brulees. All this for the great price of $45 per person.

Hungry for a burger? How about indulging yourself with a selection from Fleming’s Prime Burger Bar menu. It features five “Prime Burgers” each served with a mini wedge salad and two of their signature onion rings. Why not try a Sliced Filet Mignon Burger, Ahi Tuna Burger, Jumbo Lump Crab Cake Burger, Portobello Mushroom Burger or a signature Fleming’s Prime Burger.

That’s a lot going on in September, but, that’s not all. You can still take advantage of the 5 for $6 til 7 offer and every Tuesday is Wine Tuesday. receive 25% off any bottle selection from the new Fleming’s 100 list. Or, bring your own bottle and enjoy complimentary corkage.

WOW! That’s a lot to choose from. It looks like Fleming’s is going all out this month to help hungry Sarasota diners get the most from their hard earned dining dollar. Now there’s no reason not to treat yourself to a night at Fleming’s.

Fleming’s Prime Steakhouse & Wine Bar
2001 Siesta Drive
Sarasota, Florida 34239
941-358-9463

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How About a Burger With That Cabernet

Tuesday, July 14th, 2009

Fleming's Prime Sirloin BurgerLast May we reported on the 5 For 6 ‘Til 7 deal at Fleming’s Prime Steakhouse and Winebar. Here’s a little update to that post.

Fleming’s has recently added their Fleming’s Prime Sirloin Burger to the 5 For 6 menu. It’s grilled to your liking with blackened sweet and spicy bacon, sharp cheddar cheese and served on a braided bun for just $6.00. That addition is sure to be a hit with the Sarasota summer dining crowd.

Try pairing your freshly grilled Fleming’s Prime Sirloin Burger with one of their five great wines or cocktails.

5 COCKTAILS
WHITE COSMO, Ketel One Vodka
APPLETINI, Grey Goose Vodka
BASIL LEMON DROP, Ciroc Vodka
FLEMING’S MOJITO, Bacardi Limon Rum
DIAMOND RITA, Herrudura Silver Tequila

5 WINES BY THE GLASS
CHARDONNAY, Solaire by Robert Mondavi
PINOT GRIGIO, Luna Freakout Blend, Napa Valley
PINOT NOIR, Cartlidge & Browne, California
MERLOT, Red Diamond, Washington
CABERNET SAUVIGNON, Five Rivers, Paso Robles

Fleming's Prime Steakhouse & WInebar
Fleming’s Prime Steakhouse and Winebar
2001 Siesta Drive
Sarasota, Florida 34239
941-358-9463


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It’s Fleming’s New Math: 5 For 6 ‘Til 7

Friday, May 15th, 2009

Fleming's Prime Steakhouse & Wine Bar

No matter how you do the math, Fleming’s Prime Steakhouse and Wine Bar in Sarasota has a great deal for you. They have just announced their amazing “5 for 6 ’til 7″ promotion. It’s their way of helping you make the most of your hard earned dining dollars. Here’s the scoop. From 5pm to 7pm Tuesday through Saturday and from 5pm until close on Sunday and Monday you can have any one of 5 great cocktails, appetizers or wines for just $6.00. That’s a nice deal no matter how you add things up.

Here’s a look at the fantastic food and drinks that Fleming’s chefs and bartenders will be whipping up just for you.

5 COCKTAILS
WHITE COSMO, Ketel One Vodka
APPLETINI, Grey Goose Vodka
BASIL LEMON DROP, Ciroc Vodka
FLEMING’S MOJITO, Bacardi Limon Rum
DIAMOND RITA, Herrudura Silver Tequila

5 WINES BY THE GLASS
CHARDONNAY, Solaire by Robert Mondavi
PINOT GRIGIO, Luna Freakout Blend, Napa Valley
PINOT NOIR, Cartlidge & Browne, California
MERLOT, Red Diamond, Washington
CABERNET SAUVIGNON, Five Rivers, Paso Robles

5 APPETIZERS
TENDERLOIN CARPACCIO
SWEET CHILI CALAMARI
WICKED CAJUN BARBECUE SHRIMP
SEARED AHI TUNA
JUMBO LUMP CRAB CAKES

This promotion runs only in Fleming’s bar area. Which, if you haven’t been, is a really fantastic place to spend an evening with friends. The 5 for 6 ’til 7 offer makes it that much more special.

Fleming’s Prime Steakhouse & Wine Bar
2001 Siesta Drive
Sarasota, Florida 34239
941-358-9463

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