Local Sarasota Florida Restaurant News
Keeping up on all the latest Sarasota restaurant and food news can be a tough business. That’s why you have us! We’re always sorting through the latest and greatest news so that we can keep you up to date on all the information, happenings and events that make Sarasota such a fantastic place to dine out! Enjoy!!.
Two Sarasota Restaurants Ranked Among America’s 100 Best ‘Al Fresco’ Eateries - Sarasota Magazine
Sarasota’s Columbia and Ophelia’s on the Bay were both included in a list of America’s 100 “best al fresco restaurants” published by the online restaurant reservation system OpenTable. The list was created by analyzing more than 12 million online reviews of more than 27,000 restaurants around the country. Out of the overall list, 25 restaurants are located in Florida.... Read more about these two great Sarasota restaurants here...
First Bite: Summer House Siesta Key - Sarasota Magazine
Summer House emerged after the former Blu Smoke restaurant building was torn down. It’s a beautiful new structure, with tropical landscaping and a relaxed, Key West-style vibe, designed by Kurt Lucas, that says, “Welcome—we are fresh, new and all about finding a balance between chill restaurant and happening place to be seen.”... Read more of the review on the new Summer House Restaurant,
Performing artist P!NK seen dining on Siesta Key - ABC7
Music artist, P!NK was seen visiting the Toasted Mango Cafe yesterday on Thursday, June 21. The Toasted Mango Cafe Siesta Key location shared a photo with her and thanked her for coming to the restaurant... Read more here...
Libby’s to close for months to remodel - Herald Tribune
The 10-year-old Sarasota restaurant on Osprey Avenue, in Southside Village, across from Morton’s Market, will close next month for a complete physical and culinary transformation that could take three or four months, said Joe Seidensticker, CEO of the Tableside Restaurant Group that owns Libby’s and other restaurants... Read more here...
Vegging Out: Louies Modern - Herald Tribune
Hear what The Sarasota Herald-Tribune has to say about Louies Modern... The downtown Sarasota restaurant offers a standout vegan stuffed poblano, other non-meat dishes...
Sharky’s on the Pier Named Florida’s Best Beach Bar - Sarasota Magazine
Sharkey's on the Pier was recently named the "Best Beach Bar" in Florida by the website, floridabeachbar.com. You can read all of the details in this Sarasota Magazine article.
Star Thai and Sushi Brings Izakaya Style to Siesta Key - Sarasota Magazine
Read what Cooper Levey-Baker has to say about Star Thai & Sushi's newest restaurant on Siesta Key... "You’ll find three Star Thai and Sushi restaurants in the area, each one a little different. Seven years ago, owner Tony Supharat opened the first location, a family-style Thai restaurant on Beneva Road, later adding sushi to the mix. After a few successful years there, he opened a more upscale, lounge-style restaurant in Venice..."
Review: Pazzo - Sarasota Magazine
Read what Marsha Fottler had to say about Southside Village's newest dining option... "I would not be surprised if one day soon Michelangelo’s David statue, a symbol for Sarasota, is replaced by a sculpture of a giant meatball resplendent on a mound of melting mozzarella..."
10 Bucks or Less: Sabrosa Kitchen + Bar - Sarasota Magazine
Here's what Cooper Levey-Baker had to say about Sabrosa... The first thing that stands out about Sabrosa Kitchen + Bar is its schedule. In a city where “late-night dining” often ends at 9:30 p.m., Sabrosa owner Shannon Lugannani stretches the restaurant and bar’s operating hours until 2 a.m. from Tuesday through Saturday and until 1 a.m. on Sunday and Monday.
Walt’s Fish Market celebrates century of Sarasota seafood history - Herald Tribune
Read what the Sarasota Herald-Tribune has to say about the Walt's 100th anniversary party... This year, a Sarasota institution celebrates a century of catching, selling and serving fresh seafood. Walt’s Fish Market, the fish market and restaurant with origins dating back to 1918 that now operates from a bustling location on South Tamiami Trail, is throwing a 100-year anniversary celebration...
Guatemalan restaurant owners come to Sarasota for apprenticeship with Daiquiri Deck - ABC7
From ABC-7 news is this piece on The Daiquiri Deck... Restaurant owners from Antigua, Guatemala, are scheduled to arrive on May 21, for a six-day apprenticeship at Daiquiri Deck Raw Bar restaurants. The apprenticeship program is part of the Business Council for Peace mission to create jobs in the world's challenged economies...
'Paying it Forward' - SKOB helps BBBS of the Sun Coast - Sarasota Post
The Siesta Key Oyster Bar (SKOB) has always been involved in out local Sarasota charities. Here's just another example. Via The Sarasota Post... That is one of the reasons Beth Owen Cipielewski of Siesta Key Oyster Bar, or as we locals like to call it, SKOB, will be a part of the Big Brothers Big Sisters of the Sun Coast’s Chef’s Cooking for Kids event. The event on June 7th from 6 to 9pm at IMG Golf and Country Club features music by The Billy Rice Band, delicious culinary samplings from 18 local Chefs and restaurants around Manatee and Sarasota County...
- « Previous Page
- 1
- …
- 3
- 4
- 5
- 6
- Next Page »