Sarasota Food News
The latest restaurant openings, closings, development, permits and industry updates in Sarasota and across Florida.
Delany’s Public House Brings Irish Spice Bag to Lakewood Ranch
Delany's Public House opens at Lakewood Main Street, bringing authentic Irish dining including the popular Spice Bag to Sarasota-Manatee. Sarasota-Manatee Originals launches October 12 with 50% off dining certificates at local restaurants.
Why it matters: Delany's Public House offers authentic Irish dining while the Sarasota-Manatee Originals promotion provides significant savings across local restaurants during the October 12 launch.
Source: dineSarasota • Read full story →
Sun King Brewing relocates operations to Bradenton facility
Sun King Brewing is moving its brew operation from Mango Avenue to Sun Lab Brewery in Bradenton as a co-manufacturing partner. The transition is occurring in October.
Why it matters: Local craft beer fans should know about this operational shift for one of Sarasota's established breweries.
Source: dineSarasota • Read full story →
There’s a Lot on the Menu This September!
The LIST gets a shakeup, MasĹŤ plans a feast, football meets bingo, and Taste of the Bay returns.
Why it matters: September brings plenty of reasons to get out and eat. This month’s Sarasota Bites rounds up the latest LIST shakeup, an ambitious 10-course dinner at Masō, Taste of the Bay’s return, football-season fun, and a handful of food holidays worth celebrating along the way.
Source: dineSarasota • Read full story →
A Burger A Week – Pigfish
We’ve Done the Calusa Burger Before. Just Not This One.
Why it matters: Sarasota’s burger landscape is always changing, and sometimes it’s worth revisiting an old stop. Pigfish has replaced the food truck that once handled burgers at Calusa Brewing, and its grass-fed smash burger, especially with the $1 pimento cheese upgrade, gives burger fans a new reason to make the trip to Calusa’s McIntosh Road brewery.
Source: dineSarasota • Read full story →
We’re Back… and We Brought Good Eats
The latest LIST rankings, Seattle sandwich discoveries, Whit’s Frozen Custard, Sarasota Food News, and a look at what Michelin recognition really means.
Why it matters: Summer is one of the best times for locals to explore Sarasota's dining scene, and this edition of Sarasota Bites brings together many of the season's biggest stories in one place. From restaurant openings and industry news to The LIST, dining holidays, and local food discoveries, it's a convenient roundup of what's happening now, and what to put on your dining radar next.
Source: dineSarasaota • Read full story →
The Chicken Tender Gets an Island Makeover
Island Chick-N-Shack brings chicken tenders, loaded waffle fries and laid-back old Florida charm to Venice Island. See what we tried and what we thought.
Why it matters: South Sarasota County is adding some pretty great dining options. And, they are adding them quickly. Here's a look at a new options for diners of all ages.
Source: dineSarasota.com • Read full story →
Detroit Built It. Anthony Petralia Reinvented It.
Discover how Anthony Petralia transformed Detroit-style pizza at Tralia Pizza, earning Michelin recognition in Sarasota while honoring Buddy's original.
Why it matters: When Michelin comes to your city it ALWAYS matters. When they come for the very first time, it's special!
Source: dineSarasota.com • Read full story →
Sarasota’s Summer Table Is Set
New rankings. New menus. New reasons to eat out—all in this month’s Quick Bites.
Why it matters: Summer is often the best time of year for locals to enjoy Sarasota's restaurants. This roundup brings together new openings, menu updates, dining deals, and the latest edition of The LIST, making it an easy way to discover what's new and plan your next meal out.
Source: dineSarasota.com • Read full story →