Issue: 248 🗓️ What We're Celebrating This Month 🥪 April is National Grilled Cheese Month! ✡️ April 1-9 - Passover 🐰 April 5th – Easter Sunday (A great day for brunch or a beach BBQ) 🍕 April 5th – Deep Dish Pizza Day (Joey's D's) 🍺 April 7th – National Beer … [Read more...]
Quick Bites – Parlor, Whiskey, and A Bunch of Anniversaries!
Quick Bites - Parlor, Whiskey, and A Bunch of Anniversaries! There’s a lot of stuff happening in our restaurant scene. Take a look… 🍩 Time to Make the Doughnuts. Good news if you're a doughnut lover and you happen to find yourself out on Siesta Key. Parlor … [Read more...]
That’s The Sound of Doors Opening
That's The Sound of Doors Opening Our local restaurant community is getting back on its feet. ⏰ It's Time to Write! It has been an intense, emotional, and, at times, heartbreaking past three weeks. But it's time to try and get back to at least some sense of "normal." I … [Read more...]
